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Collab IPA

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 66% (brew house)
Source: KevinK
Calories: 155 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)

Created: Tuesday January 2nd 2018

Original Gravity:

1.051

Final Gravity:

1.009

ABV (standard):

5.5%

IBU (tinseth):

45.1

SRM (morey):

4.5

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.50 kg	United Kingdom - Pale 2-Row2.5 kg Pale 2-Row	38	2.5	92.6%
0.20 kg	American - Carapils (Dextrine Malt)0.2 kg Carapils (Dextrine Malt)	33	1.8	7.4%
2.70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	Simcoe14 g Simcoe Hops	Pellet	12.7	Aroma	10 min	16.27	7%
14 g	Centennial14 g Centennial Hops	Pellet	10	Aroma	10 min	12.81	7%
14 g	Centennial14 g Centennial Hops	Pellet	10	Aroma	5 min	7.05	7%
14 g	Simcoe14 g Simcoe Hops	Pellet	12.7	Aroma	5 min	8.95	7%
22 g	Simcoe22 g Simcoe Hops	Pellet	12.7	Aroma	0 min		11%
22 g	Centennial22 g Centennial Hops	Pellet	10	Aroma	0 min		11%
22 g	El Dorado22 g El Dorado Hops	Pellet	15.7	Aroma	0 min		11%
22 g	Amarillo22 g Amarillo Hops	Pellet	8.6	Aroma	0 min		11%
28 g	El Dorado28 g El Dorado Hops	Pellet	15.7	Dry Hop	2 days		14%
28 g	Amarillo28 g Amarillo Hops	Pellet	8.6	Dry Hop	2 days		14%
200 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Simcoe (Pellet) 50 g Simcoe (Pellet) Hops	25.22	25%
50 g	Centennial (Pellet) 50 g Centennial (Pellet) Hops	19.86	25%
50 g	El Dorado (Pellet) 50 g El Dorado (Pellet) Hops	0	25%
50 g	Amarillo (Pellet) 50 g Amarillo (Pellet) Hops	0	25%
200 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
8 L		--	--	66 °C	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Collab IPA to be brewed last weekend of January in Dublin. Subject to change. Hi Barry.
Hi Wayne. Hiiii crashes on bicycle

Last Updated and Sharing

388

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Brews

Public: Yup, Shared
Last Updated: 2018-01-02 14:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Collab IPA

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