Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Challenger50 g Challenger Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
20.09 |
16.7% |
100 g |
East Kent Goldings100 g East Kent Goldings Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
10.09 |
33.3% |
150 g |
East Kent Goldings150 g East Kent Goldings Hops |
|
Pellet |
4.5 |
Whirlpool at 80 °C
|
25 min |
4.91 |
50% |
300 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
32.03 L |
|
Strike |
69 °C |
67 °C |
60 min |
31.04 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Grain Temp:
14 °C |
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"Chengdu gold(English summer ale)" British Golden Ale beer recipe by NathanUK. All Grain, ABV 4.88%, IBU 35.09, SRM 4.59, Fermentables: (Chevallier Heritage Malt, Wheat Malt) Hops: (Challenger, East Kent Goldings) Other: (Chalk, Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-02 01:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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