Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.14 oz |
Amarillo0.14 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
20 min |
8.84 |
10.9% |
0.14 oz |
Simcoe0.14 oz Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
20 min |
11.87 |
10.9% |
0.34 oz |
Sterling0.34 oz Sterling Hops |
|
Leaf/Whole |
8.7 |
Boil
|
60 min |
32.61 |
26.4% |
0.07 oz |
Citra0.07 oz Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
0 min |
|
5.4% |
0.07 oz |
Simcoe0.07 oz Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
0 min |
|
5.4% |
0.07 oz |
Amarillo0.07 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
0 min |
|
5.4% |
0.14 oz |
Amarillo0.14 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Dry Hop
|
5 days |
|
10.9% |
0.16 oz |
Simcoe0.16 oz Simcoe Hops |
|
Leaf/Whole |
12.7 |
Dry Hop
|
5 days |
|
12.4% |
0.16 oz |
Citra0.16 oz Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop
|
5 days |
|
12.4% |
1.29 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
154 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.27 oz |
Vanilla
|
|
Flavor |
Secondary |
-- |
"Wangies Clone" Specialty IPA: Rye IPA beer recipe by ServaesaPorFavor. BIAB, ABV 10.13%, IBU 53.32, SRM 7.41, Fermentables: (Pale 2-Row, White Wheat, Caramel / Crystal 40L, Rye, Corn Sugar - Dextrose, Flaked Oats, Lactose (Milk Sugar)) Hops: (Amarillo, Simcoe, Sterling, Citra) Other: (Vanilla)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-31 17:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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