Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
12.72 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Domestic Hallertau (Pellet) 0.99999999771257 oz Domestic Hallertau (Pellet) Hops |
|
12.72 |
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
48 oz |
Apple Pie Moonshine
|
|
Flavor |
Secondary |
30 days |
0.50 tsp |
Amylase
|
|
Water Agt |
Mash |
1 hr. |
2 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
1 each |
Servomyces
|
|
Other |
Boil |
15 min. |
0.50 tsp |
Irish Moss
|
|
Fining |
Boil |
10 min. |
"Apple Pie MoonShine DunkelWeizen" Dunkles Weissbier beer recipe by ChickenWing. All Grain, ABV 7%, IBU 12.72, SRM 32.31, Fermentables: (Wheat Malt, Munich Dark, CaraMunich II, Carafa III, Caramel / Crystal 80L, Rice Hulls) Hops: (Domestic Hallertau) Other: (Apple Pie Moonshine, Amylase, Gypsum, Servomyces, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-29 19:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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