Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
20.56 |
16.7% |
|
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.7 |
Boil
|
15 min |
10.2 |
16.7% |
|
100 g |
Amarillo100 g Amarillo Hops |
|
Pellet |
8.7 |
Boil
|
0 min |
|
33.3% |
|
100 g |
Amarillo100 g Amarillo Hops |
|
Pellet |
8.7 |
Dry Hop
|
5 days |
|
33.3% |
|
300 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
300 g |
Amarillo (Pellet) 300 g Amarillo (Pellet) Hops |
|
30.76 |
100% |
|
300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
wirlfloc
|
|
Fining |
Boil |
15 min. |
|
2 tsp |
gjærnæring
|
|
Other |
Boil |
15 min. |
Notes
03.01.18
2x26l til gjæring.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-16 13:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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