Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6.26 lb |
Liquid Malt Extract - Wheat6.26 lb Liquid Malt Extract - Wheat |
|
35 |
3 |
71.2% |
0.53 lb |
wheat lme0.53 lb wheat lme - (late boil kettle addition) |
|
37 |
3 |
6% |
6.79 lbs / $ 0.00
|
Steeping Grains
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
1 lb |
Flaked Oats1 lb Flaked Oats |
|
33 |
2.2 |
11.4% |
1 lb |
Flaked Wheat1 lb Flaked Wheat |
|
34 |
2 |
11.4% |
$ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
8.01 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Hersbrucker (Pellet) 0.99999999771257 oz Hersbrucker (Pellet) Hops |
|
8.01 |
100% |
1 oz
/ $ 0.00
|
"German Hefeweizen" Weizen/Weissbier beer recipe by Shane Wells. Extract, ABV 5.09%, IBU 8.01, SRM 4.45, Fermentables: (Liquid Malt Extract - Wheat, wheat lme) Steeping Grains: (Flaked Oats, Flaked Wheat) Hops: (Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-28 22:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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