Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
13 kg | American - Pilsner | 37 | 1.8 | 86.7% | |
2 kg | American - Pale 2-Row | 37 | 1.8 | 13.3% | |
15 kg / $ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
35 L | Initial Mash | Temperature | -- | 65 °C | 60 min |
30 L | Batch Sparge | Sparge | -- | 70 °C | 15 min |
Starting Mash Thickness:
3 L/kg |
Danstar - American West Coast Yeast BRY-97 | ||||||||||||||||
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Gen 4 | ||||||||||||||||
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |