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Apa

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Guilherme Lucas
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)

Created: Wednesday December 27th 2017

Original Gravity:

1.058

Final Gravity:

1.011

ABV (standard):

6.2%

IBU (tinseth):

41.5

SRM (morey):

11.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	American - Pale Ale4 kg Pale Ale	37	3.5	72.7%
500 g	German - CaraMunich II500 g CaraMunich II	34	46	9.1%
500 g	German - CaraAmber500 g CaraAmber	34	23	9.1%
500 g	Flaked Oats500 g Flaked Oats	33	2.2	9.1%
5,500 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
17 g	Centennial17 g Centennial Hops	Pellet	10	Boil	60 min	23.45	28.8%
17 g	Centennial17 g Centennial Hops	Pellet	10	Boil	30 min	18.02	28.8%
10 g	Cascade10 g Cascade Hops	Pellet	7	Boil	0 min		16.9%
10 g	Cascade10 g Cascade Hops	Pellet	7	Dry Hop	4 days		16.9%
5 g	Centennial5 g Centennial Hops	Pellet	10	Dry Hop	4 days		8.5%
59 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
39 g	Centennial (Pellet) 39 g Centennial (Pellet) Hops	41.47	66.1%
20 g	Cascade (Pellet) 20 g Cascade (Pellet) Hops	0	33.8%
59 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	16 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

304

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Brews

Public: Yup, Shared
Last Updated: 2017-12-27 16:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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