Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
17 |
Boil
|
60 min |
42.6 |
13.8% |
20 g |
Perle20 g Perle Hops |
|
Pellet |
8 |
Boil
|
30 min |
15.41 |
13.8% |
30 g |
Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops |
|
Pellet |
3.1 |
Boil
|
15 min |
5.78 |
20.7% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
12.4 |
Boil
|
5 min |
6.2 |
13.8% |
30 g |
Citra30 g Citra Hops |
|
Pellet |
12.4 |
Dry Hop
|
5 days |
|
20.7% |
25 g |
Amarillo25 g Amarillo Hops |
|
Pellet |
8.4 |
Dry Hop
|
5 days |
|
17.2% |
145 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
32 L |
heat water to 82°C for grits at 22°C |
Infusion |
-- |
68 °C |
60 min |
|
heat until 75°C and start timer for 15 minutes |
Temperature |
-- |
75 °C |
15 min |
Target Water Profile
Balanced Profile
"SK - American IPA" No Profile Selected beer recipe by The Duke. BIAB, ABV 6.45%, IBU 69.99, SRM 11.86, Fermentables: (Pilsner, CaraAmber, Caramel / Crystal 60L, Flaked Oats) Hops: (Columbus, Perle, Hallertau Mittelfruh, Citra, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-25 16:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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