Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Hallertau Hersbrucker20 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
9.57 |
14.3% |
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
10.39 |
35.7% |
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
6.15 |
21.4% |
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
28.6% |
140 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 L |
|
-- |
-- |
65 °C |
90 min |
Starting Mash Thickness:
4 L/kg
|
"Emerald Dream" Saison beer recipe by Gubben. All Grain, ABV 4.11%, IBU 26.11, SRM 5.31, Fermentables: (Pilsner, Wheat Malt, Carapils, Biscuit, Honey) Hops: (Hallertau Hersbrucker, Saaz, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-26 15:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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