Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Mandarina Bavaria1 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
5 min |
6.53 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Mandarina Bavaria (Pellet) 0.99999999771257 oz Mandarina Bavaria (Pellet) Hops |
|
6.53 |
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Temperature |
-- |
65 °C |
30 min |
18 L |
|
Temperature |
-- |
68 °C |
30 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 oz |
orange peel
|
|
Spice |
Boil |
5 min. |
Priming
Method: Sugar
CO2 Level: 1.5 Volumes |
Target Water Profile
Balanced Profile
"Rosas nada mas!" Lambic beer recipe by Agustin. BIAB, ABV 8.27%, IBU 6.53, SRM 4.84, Fermentables: (Wheat Malt, Pilsner) Hops: (Mandarina Bavaria) Other: (orange peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-26 12:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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