Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Ella30 g Ella Hops |
|
Pellet |
15.6 |
Boil
|
10 min |
16.04 |
60% |
|
20 g |
ella20 g ella Hops |
|
Pellet |
15.6 |
Whirlpool at 80 °C
|
0 min |
12.48 |
40% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Ella (Pellet) 50 g Ella (Pellet) Hops |
|
28.52 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24 L |
|
Infusion |
-- |
65 °C |
60 min |
|
11 L |
|
Sparge |
-- |
76 °C |
15 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
whirfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile II
"ROADHOG" Belgian Dark Strong Ale beer recipe by Kleber Pazeto. BIAB, ABV 8.37%, IBU 28.52, SRM 25.98, Fermentables: (Pilsner, Munich, Flaked Oats, Special B, Cane Sugar) Hops: (Ella, ella) Other: (whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-17 10:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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