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Party Pale

Method: BIAB
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 11.5 gallons (fermentor volume)
Pre Boil Size: 14.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 153 calories (Per 12oz)
Carbs: 13.2 g (Per 12oz)

Created: Wednesday December 20th 2017

Original Gravity:

1.047

Final Gravity:

1.008

ABV (standard):

5.1%

IBU (tinseth):

33.4

SRM (morey):

5.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7.50 lb	American - Pale 2-Row7.5 lb Pale 2-Row	37	1.8	40.5%
7.50 lb	German - Pilsner7.5 lb Pilsner	38	1.6	40.5%
1 lb	American - Victory1 lb Victory	34	28	5.4%
2.50 lb	German - Munich Light2.5 lb Munich Light	37	6	13.5%
18.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Warrior0.5 oz Warrior Hops	Pellet	14.3	Boil	60 min	13.27	5.3%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10.6	Boil	10 min	3.57	5.3%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.9	Boil	10 min	8.68	10.5%
1 oz	Centennial1 oz Centennial Hops	Pellet	10.6	Boil	5 min	3.92	10.5%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	10.6	Boil	5 min	3.92	10.5%
1 oz	Centennial1 oz Centennial Hops	Pellet	10.6	Aroma	0 min		10.5%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.9	Aroma	0 min		10.5%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	10.6	Aroma	0 min		10.5%
2.50 oz	Centennial2.5 oz Centennial Hops	Pellet	10.6	Dry Hop	6 days		26.3%
9.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Warrior (Pellet)	13.27	5.3%
5 oz	Centennial (Pellet)	7.49	52.6%
2 oz	Simcoe (Pellet)	8.68	21%
2 oz	Mosaic (Pellet)	3.92	21%
9.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
12 qt		Infusion	--	151 °F	45 min
3 qt	Slow-rise to Mash out	Infusion	--	159 °F	15 min
5 qt	mash-out	Temperature	--	169 °F	15 min
12 qt		Sparge	--	170 °F	30 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Last Updated and Sharing

536

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Brews

Public: Yup, Shared
Last Updated: 2017-12-20 03:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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