Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.60 g |
Citra1.6 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
60 min |
15.16 |
76.2% |
|
0.50 g |
Citra0.5 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
5 min |
0.94 |
23.8% |
|
2.10 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.10 g |
Citra (Leaf/Whole) 2.1 g Citra (Leaf/Whole) Hops |
|
16.1 |
100% |
|
2.10 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.5 L |
|
Decoction |
-- |
68 °C |
60 min |
|
2 L |
|
Fly Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
"first time brewing" Weizen/Weissbier beer recipe by riderdaniel. All Grain, ABV 4.12%, IBU 16.1, SRM 4.44, Fermentables: (Pale Ale, Wheat) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-18 09:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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