Brew Log History
Target 20°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
46.50 g |
Simcoe46.5 g Simcoe Hops |
|
Pellet |
12 |
Whirlpool at 100 °C
|
15 min |
17.96 |
15.9% |
|
46.50 g |
Amarillo46.5 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 100 °C
|
15 min |
12.87 |
15.9% |
|
100 g |
Ekuanot100 g Ekuanot Hops |
|
Pellet |
14.25 |
Dry Hop
|
3 days |
|
34.1% |
|
80 g |
Citra80 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
27.3% |
|
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
3 days |
|
6.8% |
|
293 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.6 L |
|
Infusion |
-- |
65 °C |
90 min |
Starting Mash Thickness:
2 L/kg
|
Priming
|
Method: Sugar
CO2 Level: 2.4 Volumes |
Target Water Profile
userwaterprofile-10820
"Ekuanot DIPA" American IPA beer recipe by DAS Good Brewing Co.. All Grain, ABV 7.35%, IBU 30.82, SRM 9, Fermentables: (Maris Otter Pale, Rolled Oats, Corn Sugar - Dextrose, Dry Malt Extract - Wheat, Crystal 50L) Hops: (Simcoe, Amarillo, Ekuanot, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-06 10:21 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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