Summer Gold Beer Recipe | All Grain British Golden Ale by shepp1 | Brewer's Friend
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Summer Gold

145 calories 15.8 g 330 ml
Beer Stats
Method: All Grain
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Source: JBK
Calories: 145 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Sunday December 17th 2017
1.047
1.013
4.5%
31.7
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg United Kingdom - Maris Otter Pale4.5 kg Maris Otter Pale 38 3.75 90%
0.25 kg United Kingdom - Crystal 15L0.25 kg Crystal 15L 34 15 5%
0.25 kg Torrified Wheat0.25 kg Torrified Wheat 36 2 5%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g First Gold40 g First Gold Hops Pellet 9.2 Boil 15 min 20.02 36.4%
20 g Bobek20 g Bobek Hops Pellet 4.21 Boil 10 min 3.35 18.2%
30 g First Gold30 g First Gold Hops Pellet 7.5 Boil 5 min 4.92 27.3%
20 g Bobek20 g Bobek Hops Pellet 4.21 Whirlpool at 80 °C 0 min 3.37 18.2%
110 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 66 °C 60 min
Temperature -- 75 °C 10 min
Starting Mash Thickness: 2.7 L/kg
 
Yeast
White Labs - London Ale Yeast WLP013
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Summer Gold" British Golden Ale beer recipe by JBK. All Grain, ABV 4.52%, IBU 31.66, SRM 5.7, Fermentables: (Maris Otter Pale, Crystal 15L, Torrified Wheat) Hops: (First Gold, Bobek)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-17 23:29 UTC
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