Brew Log History
Target 52°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Bravo2 oz Bravo Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
29.52 |
6.3% |
4 oz |
Wai-iti4 oz Wai-iti Hops |
|
Pellet |
3 |
Boil
|
20 min |
6.92 |
12.5% |
4 oz |
Wai-iti4 oz Wai-iti Hops |
|
Pellet |
3 |
Boil
|
5 min |
2.28 |
12.5% |
8 oz |
Wai-iti8 oz Wai-iti Hops |
|
Pellet |
3 |
Whirlpool at 185 °F
|
30 min |
|
25% |
14 oz |
Wai-iti14 oz Wai-iti Hops |
|
Pellet |
3 |
Dry Hop
|
7 days |
|
43.8% |
32 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Bravo (Pellet) 1.9999999954251 oz Bravo (Pellet) Hops |
|
29.52 |
6.3% |
30 oz |
Wai-iti (Pellet) 29.999999931377 oz Wai-iti (Pellet) Hops |
|
9.2 |
93.8% |
32 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
148 °F |
90 min |
Starting Mash Thickness:
1.3 qt/lb
|
"NZ Pilsner" Classic American Pilsner beer recipe by NDB. All Grain, ABV 5.19%, IBU 38.72, SRM 3.42, Fermentables: (Pilsner, Carapils (Dextrine Malt)) Hops: (Bravo, Wai-iti)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-26 20:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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