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Melomel tart cherry choco

Method: All Grain
Style: Other Fruit Melomel
Boil Time: 60 min
Batch Size: 10.5 liters (fermentor volume)
Pre Boil Size: 13 liters
Pre Boil Gravity: 1.177 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 683 calories (Per 330ml)
Carbs: 30.2 g (Per 330ml)

Created: Thursday December 14th 2017

Original Gravity:

1.220

Final Gravity:

1.003

ABV (standard):

28.5%

IBU (tinseth):

0.0

EBC (ebcmorey):

13.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
6 kg	Honey6 kg Honey	42	3.84	91.9%
528 g	Cane Sugar528 g Cane Sugar	46		8.1%
6.53 kg / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
6 L	sous-vidad körsbär kakao-nibs och chipotle.		Spice	Other	0 min.

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	1.25 (M cells / ml / ° P) 624 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Använd lalvin 71B

Last Updated and Sharing

533

Views

Brews

Public: Yup, Shared
Last Updated: 2018-03-27 18:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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