Brew Log History
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.10 oz |
Styrian Goldings0.1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
11.75 |
33.3% |
0.10 oz |
Saaz0.1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
5.75 |
33.3% |
0.10 oz |
Saaz0.1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
3.71 |
33.3% |
0.30 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.10 oz |
Styrian Goldings (Pellet) 0.099999999771257 oz Styrian Goldings (Pellet) Hops |
|
11.75 |
33.3% |
0.20 oz |
Saaz (Pellet) 0.19999999954251 oz Saaz (Pellet) Hops |
|
9.46 |
66.6% |
0.30 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
148 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 tsp |
Loose Black Tea (remove after 5 minutes)
|
|
Flavor |
Boil |
-- |
"Tea & Toast" Belgian Pale Ale beer recipe by Brewer #112137. All Grain, ABV 5.26%, IBU 21.21, SRM 9.56, Fermentables: (Bohemian Pilsner, Victory, Caramel / Crystal 10L, Munich Dark, Torrified Wheat) Hops: (Styrian Goldings, Saaz) Other: (Loose Black Tea (remove after 5 minutes))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-19 15:54 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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