Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.06 L |
|
Sparge |
-- |
67 °C |
90 min |
"Rye and Manuka Smoke Beer" Specialty IPA: Rye IPA beer recipe by Byron. BIAB, ABV 10.59%, IBU 0, SRM 41.72, Fermentables: (Pale 2-Row, Flaked Wheat, Munich Light, Caramel / Crystal 60L, Manuka Smoked Malt, Roasted Barley)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-31 02:26 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top