*Got temp up to 163 and turned off heat for grains and went to around 148 after 30 min
Started with 6.2 gallons initial OG 1.061, added about pint after boil to raise OG
Took hop bag out at 10 min mart and loaded the other hops in the bag and added all back at 2 min mart
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Last Updated: 2018-09-03 21:15 UTC
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NEW Water Requirements:
Green Creek IPA
Equipment Profile Used
System Default
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Water Requirements:
Green Creek IPA
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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