Czech dark lager Beer Recipe | All Grain Czech Dark Lager by Cat_aclysm | Brewer's Friend

Czech dark lager

175 calories 17.9 g 12 oz
Beer Stats
Method: All Grain
Style: Czech Dark Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Cat
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Friday December 8th 2017
1.053
1.013
5.2%
28.0
23.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb German - Vienna6 lb Vienna 37 4 57.1%
4 lb German - Floor-Malted Bohemian Pilsner4 lb Floor-Malted Bohemian Pilsner 38 1.8 38.1%
0.50 lb German - Carafa III0.5 lb Carafa III 32 535 4.8%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 3.5 First Wort 0 min 14.69 33.3%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 60 min 13.35 33.3%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 0 min 33.3%
3 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Mash schedule

122 15 min

145 30

158, pull decoction, rest at 163 15 minutes

Boil for 30 min, re infuse, rest 10 minutes, sparge

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  • Public: Yup, Shared
  • Last Updated: 2017-12-11 15:24 UTC
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