Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Citra10 g Citra Hops |
|
Leaf/Whole |
13.5 |
Boil
|
60 min |
14.83 |
11.6% |
|
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12 |
Boil
|
60 min |
14.5 |
11.6% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
9.1 |
Boil
|
15 min |
5.46 |
11.6% |
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
5.1 |
Boil
|
15 min |
3.06 |
11.6% |
|
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12 |
Boil
|
15 min |
7.19 |
11.6% |
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
5.1 |
Boil
|
0 min |
|
11.6% |
|
26 g |
Simcoe26 g Simcoe Hops |
|
Pellet |
12 |
Boil
|
0 min |
|
30.2% |
|
86 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.25 L |
|
Sparge |
-- |
68 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Notes
Total mash water needed 34.9
Strike water volume at mash thickness of 2.5 L/kg 16.3
Remaining sparge water volume 18.6
Grain absorption losses -6.5
Mash Lauter Tun dead space -1
Amount going into kettle 27.4
Boil off losses -6
Hops absorption losses -0.4
Amount going into fermentor 21
Total: 34.9
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-08 12:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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