Brew Log History
Target 21°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Bramling Cross20 g Bramling Cross Hops |
|
Pellet |
4 |
Boil
|
60 min |
8.28 |
40% |
30 g |
Bramling Cross30 g Bramling Cross Hops |
|
Pellet |
4 |
Boil
|
30 min |
9.54 |
60% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Bramling Cross (Pellet) 50 g Bramling Cross (Pellet) Hops |
|
17.82 |
100% |
50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
64 °C |
90 min |
Starting Mash Thickness:
1.7 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
20 g |
Yeast Nutrient
|
|
Other |
Primary |
-- |
Target Water Profile
Melbourne (Richmond), Victoria, Australia
"90 Shillings Strong Scotch Ale" Strong Scotch Ale beer recipe by BrewDog Adaption. All Grain, ABV 8.73%, IBU 17.82, SRM 24.14, Fermentables: (Pale 2-Row, CaraAroma, Munich Light, Biscuit, Extra Dark Crystal 160L, Brown, Brown Sugar) Hops: (Bramling Cross) Other: (Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-08 07:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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