Brew Log History
Target 22°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
55 g |
Columbus55 g Columbus Hops |
|
Pellet |
15.8 |
Boil
|
60 min |
87.86 |
23.9% |
|
25 g |
Chinook25 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
32.86 |
10.9% |
|
75 g |
Cascade75 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
26.34 |
32.6% |
|
75 g |
Amarillo75 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
13 |
32.6% |
|
230 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 L |
|
-- |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1,500 g |
Brown Sugar
|
|
Other |
Boil |
15 min. |
|
300 g |
Honey
|
|
Flavor |
Boil |
5 min. |
"Black Hole Clone" American Porter beer recipe by StevieD. All Grain, ABV 9.37%, IBU 160.05, SRM 50, Fermentables: (Pale Ale, Brown, Chocolate, Roast Barley, Flaked Oats) Hops: (Columbus, Chinook, Cascade, Amarillo) Other: (Brown Sugar, Honey)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-08 02:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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