Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 g |
Simcoe4 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
7.87 |
10.5% |
4 g |
Mosaic4 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
30 min |
7.74 |
10.5% |
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
3 min |
4.77 |
39.5% |
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
3 min |
4.7 |
39.5% |
38 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
19 g |
Simcoe (Pellet) 19 g Simcoe (Pellet) Hops |
|
12.64 |
50% |
19 g |
Mosaic (Pellet) 19 g Mosaic (Pellet) Hops |
|
12.44 |
50% |
38 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Pitkäkoski 2017
"Tupari-Saison" Saison beer recipe by Kaarlo. All Grain, ABV 4.36%, IBU 25.08, SRM 4.75, Fermentables: (Pale Ale Malt, Munich Light, Simpson's Rye malt, Honey, Melanoid Malt, Dark Wheat) Hops: (Simcoe, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-11 16:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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