Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.30 oz |
helga1.3 oz helga Hops |
|
Pellet |
5.7 |
Boil
|
60 min |
19.84 |
50% |
|
1.30 oz |
Hersbrucker1.3 oz Hersbrucker Hops |
|
Pellet |
2.3 |
Boil
|
30 min |
6.15 |
50% |
|
2.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.30 oz |
helga (Pellet) 1.2999999970263 oz helga (Pellet) Hops |
|
19.84 |
50% |
|
1.30 oz |
Hersbrucker (Pellet) 1.2999999970263 oz Hersbrucker (Pellet) Hops |
|
6.15 |
50% |
|
2.60 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.2 gal |
Heat water to 160.6 Strike |
Infusion |
-- |
148 °F |
60 min |
|
2.5 gal |
Mash out with boiling water |
Infusion |
-- |
164 °F |
10 min |
|
3.2 gal |
Heat water to 170 |
Sparge |
-- |
168 °F |
5 min |
|
3.2 gal |
Heat water to 170 |
Sparge |
-- |
168 °F |
5 min |
Starting Mash Thickness:
1.33 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
|
0.50 tsp |
yeas nutrient
|
|
Other |
Boil |
10 min. |
Target Water Profile
Light colored and malty
"Kolsch" Kölsch beer recipe by Chad Bahr. All Grain, ABV 4.88%, IBU 26, SRM 3.11, Fermentables: (Floor-Malted Bohemian Pilsner, Acidulated Malt) Hops: (helga, Hersbrucker) Other: (Whirlfloc, yeas nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-19 17:52 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
