Brew Log History
Target 19°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Columbus5 g Columbus Hops |
|
Pellet |
16.85 |
First Wort
|
0 min |
13.76 |
4% |
|
30 g |
Ekuanot30 g Ekuanot Hops |
|
Pellet |
14.25 |
Whirlpool at 90 °C
|
30 min |
8.78 |
24% |
|
30 g |
Mandarina Bavaria30 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Whirlpool
|
30 min |
6.71 |
24% |
|
30 g |
Yakima Valley Hops - Ekuanot30 g Ekuanot Hops |
|
Pellet |
15 |
Dry Hop
|
5 days |
|
24% |
|
30 g |
Mandarina Bavaria30 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Dry Hop
|
5 days |
|
24% |
|
125 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
|
Infusion |
67 °C |
67 °C |
60 min |
|
12 L |
|
Sparge |
78 °C |
78 °C |
30 min |
Starting Mash Thickness:
4 L/kg
|
Target Water Profile
Balanced Profile
"American Pale Ale #05" American Pale Ale beer recipe by John. All Grain, ABV 4.97%, IBU 29.25, SRM 4.53, Fermentables: (Best Pale Ale, Finest Pale Ale Maris Otter, Munich Type I, German - Carapils) Hops: (Columbus, Ekuanot, Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-20 07:53 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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