Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Bravo30 g Bravo Hops |
|
Pellet |
13.4 |
Boil
|
80 min |
53.28 |
13.6% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
9.1 |
Boil
|
80 min |
12.06 |
4.5% |
20 g |
Bravo20 g Bravo Hops |
|
Pellet |
13.4 |
Boil
|
10 min |
12.21 |
9.1% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
9.1 |
Boil
|
10 min |
4.15 |
4.5% |
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
9.1 |
Whirlpool at 80 °C
|
0 min |
|
22.7% |
100 g |
Cascade100 g Cascade Hops |
|
Pellet |
5.3 |
Whirlpool at 80 °C
|
0 min |
25.24 |
45.5% |
220 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24.5 L |
|
Infusion |
-- |
63 °C |
30 min |
24.5 L |
|
Temperature |
-- |
68 °C |
30 min |
16 L |
|
Fly Sparge |
-- |
73 °C |
-- |
Starting Mash Thickness:
3.5 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Wirflock
|
|
Other |
Boil |
10 min. |
"IPA #3" American IPA beer recipe by FerDS. All Grain, ABV 7.82%, IBU 106.93, SRM 11.34, Fermentables: (Pilsner, Pale Ale, Carapils (Dextrine Malt), Wheat, CaraAroma) Hops: (Bravo, Centennial, Cascade) Other: (Wirflock)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-18 14:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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