Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Styrian Goldings1.25 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
25.51 |
71.4% |
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
2 min |
0.55 |
28.6% |
1.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.25 oz |
Styrian Goldings (Pellet) 1.2499999971407 oz Styrian Goldings (Pellet) Hops |
|
25.51 |
71.4% |
0.50 oz |
Saaz (Pellet) 0.49999999885628 oz Saaz (Pellet) Hops |
|
0.55 |
28.6% |
1.75 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish moss
|
|
Fining |
Boil |
15 min. |
1 oz |
Dried ginger root
|
|
Spice |
Boil |
15 min. |
1 oz |
Bitter orange peel
|
|
Spice |
Boil |
15 min. |
"Hennepin Saison Clone" Saison beer recipe by http://blog.eckraus.com/hennepin-clone-recipe-omme. Extract, ABV 6.64%, IBU 26.06, SRM 6.04, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light, Belgian Candi Syrup - Golden (5L)) Hops: (Styrian Goldings, Saaz) Other: (Irish moss, Dried ginger root, Bitter orange peel)
Last Updated and Sharing
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- Last Updated: 2017-12-05 12:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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