Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
140 g |
Apollo140 g Apollo Hops |
|
Pellet |
18 |
Boil
|
60 min |
53.58 |
10.8% |
|
140 g |
Simcoe140 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
29.05 |
10.8% |
|
140 g |
Centennial140 g Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
10.8% |
|
355 g |
Simcoe355 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
27.3% |
|
140 g |
Columbus140 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
12 days |
|
10.8% |
|
140 g |
Centennial140 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
12 days |
|
10.8% |
|
140 g |
Simcoe140 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
12 days |
|
10.8% |
|
35 g |
Columbus35 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
3 days |
|
2.7% |
|
35 g |
Centennial35 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
3 days |
|
2.7% |
|
35 g |
Simcoe35 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
3 days |
|
2.7% |
|
1,300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
70 L |
|
Infusion |
-- |
66 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
"Plinio el cordobé" American IPA beer recipe by Brewer #53090. All Grain, ABV 8.49%, IBU 82.63, SRM 9.22, Fermentables: (Pale Ale, CaraMunich II, Carapils (Dextrine Malt), Corn Sugar - Dextrose) Hops: (Apollo, Simcoe, Centennial, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-05 04:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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