Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
CTZ5 g CTZ Hops |
|
Pellet |
14.3 |
Boil
|
15 min |
10.49 |
6.9% |
15 g |
Galaxy15 g Galaxy Hops |
|
Pellet |
18.1 |
Whirlpool at 78 °C
|
20 min |
16.36 |
20.8% |
5 g |
Mosaic5 g Mosaic Hops |
|
Pellet |
12.4 |
Whirlpool at 78 °C
|
20 min |
3.74 |
6.9% |
15 g |
Galaxy15 g Galaxy Hops |
|
Pellet |
18.1 |
Dry Hop
|
8 days |
|
20.8% |
5 g |
Mosaic5 g Mosaic Hops |
|
Pellet |
12.4 |
Dry Hop
|
8 days |
|
6.9% |
2 g |
CTZ2 g CTZ Hops |
|
Pellet |
14.3 |
Dry Hop
|
2 days |
|
2.8% |
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
18.1 |
Dry Hop
|
2 days |
|
27.8% |
5 g |
Mosaic5 g Mosaic Hops |
|
Pellet |
12.4 |
Dry Hop
|
2 days |
|
6.9% |
72 g
/ ¥ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
7 g |
CTZ (Pellet) 7 g CTZ (Pellet) Hops |
|
10.49 |
9.7% |
50 g |
Galaxy (Pellet) 50 g Galaxy (Pellet) Hops |
|
16.36 |
69.4% |
15 g |
Mosaic (Pellet) 15 g Mosaic (Pellet) Hops |
|
3.74 |
20.7% |
72 g
/ ¥ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14 L |
|
Infusion |
-- |
67 °C |
60 min |
Starting Mash Thickness:
4.7 L/kg
|
Priming
Method: Force
CO2 Level: 1.5 Volumes |
Target Water Profile
Balanced Profile
Notes
2/15 Start OG 1.070
2/17 Dry Hop #1(day 3) in Primary (8days)
2/23 Transfer to Sencondary 1.017
2/26 Dry Hop #2(day 12) in Secondary (2days)
3/1 Bottling FG 1.017
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-06 08:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost |
Cost % |
Fermentables |
|
|
Steeping Grains (Extract Only) |
|
|
Hops |
|
|
Yeast |
|
|
Other |
|
|
Cost Per Barrel |
0.00 |
|
Cost Per Pint |
0.00 |
|
Total Cost |
0.00 |
|
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