Doing it in the Dark Beer Recipe | BIAB Schwarzbier | Brewer's Friend

Doing it in the Dark

168 calories 17.6 g 12 oz
Beer Stats
Method: BIAB
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Source: BCS
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Saturday December 2nd 2017
1.051
1.013
5.0%
28.9
27.7
n/a
n/a