Brew Log History
Target 65°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 oz |
Galena5 oz Galena Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
70.15 |
100% |
|
5 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 oz |
Galena (Leaf/Whole) 4.9999999885628 oz Galena (Leaf/Whole) Hops |
|
70.15 |
100% |
|
5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
50 qt |
|
Infusion |
-- |
154 °F |
60 min |
|
6.5 qt |
|
Sparge |
-- |
165 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 each |
pancakes
|
|
Flavor |
Mash |
1 hr. |
|
1 lb |
cocoa
|
|
Flavor |
Boil |
5 min. |
"Peter Paul Pancake Imperial Stout" Imperial Stout beer recipe by MCB/TJM/SWIN. All Grain, ABV 13.88%, IBU 70.15, SRM 50, Fermentables: (Maris Otter Pale, Midnight Wheat Malt, Rolled Oats, Chocolate, De-Husked Caraf II, Maple Syrup, Special Roast) Hops: (Galena) Other: (pancakes, cocoa)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-22 15:47 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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