Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
13 |
Boil
|
60 min |
13.05 |
14.3% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
20 min |
5.23 |
14.3% |
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
20 min |
6.08 |
14.3% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
4.2 |
42.9% |
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
2 |
14.3% |
|
70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 L |
|
Infusion |
-- |
65 °C |
75 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Irish moss
|
|
Fining |
Boil |
15 min. |
"Summer Pale Ale Dec 2017" American Pale Ale beer recipe by RJ. Partial Mash, ABV 4.99%, IBU 30.57, SRM 11.72, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Carafa I, Dry Malt Extract - Light) Hops: (Magnum, Amarillo, Centennial, Cascade) Other: (Irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-12 13:17 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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