Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Styrian Goldings0.5 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
30 min |
7.6 |
25% |
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
6.91 |
25% |
|
0.50 oz |
Styrian Goldings0.5 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
4.91 |
25% |
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
4.46 |
25% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
158 °F |
60 min |
|
Starting Grain Temp:
152 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
yeast nutrient
|
|
Water Agt |
Mash |
0 min. |
|
1 oz |
Whirlfloc
|
|
Water Agt |
Boil |
15 days |
Target Water Profile
Balanced Profile
"Dos Alexes" Belgian Dubbel beer recipe by claxtown. All Grain, ABV 6.76%, IBU 23.87, SRM 20.15, Fermentables: (Pilsner, Maris Otter Pale, Red Wheat, Carapils (Dextrine Malt), Special B, Belgian Candi Sugar - Dark (275L)) Hops: (Styrian Goldings, East Kent Goldings) Other: (yeast nutrient, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-05 04:09 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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