Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Saaz28 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
60 min |
13.26 |
50% |
|
28 g |
Perle28 g Perle Hops |
|
Leaf/Whole |
8.2 |
Boil
|
60 min |
31.07 |
50% |
|
56 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Temperature |
-- |
56 °C |
10 min |
|
15 L |
|
Temperature |
-- |
66 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
eau de ville de Soustons
"My first Recipe - Quadruppel" Belgian Blond Ale beer recipe by Bearny. All Grain, ABV 3.43%, IBU 44.33, SRM 9.26, Fermentables: (Maris Otter Pale, CaraMunich III, Special B, Munich) Hops: (Saaz, Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-28 15:19 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
