Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Magnum25 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
20.82 |
20% |
|
50 g |
Crystal50 g Crystal Hops |
|
Pellet |
4.3 |
Boil
|
5 min |
2.38 |
40% |
|
50 g |
Crystal50 g Crystal Hops |
|
Pellet |
4.3 |
Boil
|
0 min |
|
40% |
|
125 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Magnum (Pellet) 25 g Magnum (Pellet) Hops |
|
20.82 |
20% |
|
100 g |
Crystal (Pellet) 100 g Crystal (Pellet) Hops |
|
2.38 |
80% |
|
125 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
66 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
"Dumb Blonde" Blonde Ale beer recipe by Gløshaugen Bryggeforum. All Grain, ABV 5.05%, IBU 23.2, SRM 4.53, Fermentables: (Bohemian Pilsner, Flaked Oats, Biscuit, Caramel Pils) Hops: (Magnum, Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-27 13:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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