Dead in the Water Beer Recipe | All Grain Imperial IPA by dpatrickv | Brewer's Friend

Dead in the Water

376 calories 38.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Efficiency: 70% (brew house)
Source: dpatrickv
Calories: 376 calories (Per 12oz)
Carbs: 38.2 g (Per 12oz)
Created: Monday March 26th 2012
1.112
1.028
11.1%
92.2
12.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
17 lb American - Pale 2-Row17 lb Pale 2-Row 37 1.8 75.6%
1 lb German - Floor-Malted Bohemian Pilsner1 lb Floor-Malted Bohemian Pilsner 38 1.8 4.4%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 2.2%
2 lb Corn Sugar - Dextrose 2 lb Corn Sugar - Dextrose 46 0.5 8.9%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 8.9%
22.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 90 min 14.3%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 45 min 14.3%
3 oz Citra3 oz Citra Hops Pellet 11 Boil 10 min 42.9%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 2 min 14.3%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 2 min 14.3%
7 oz / $ 0.00
 
Yeast
Wyeast - London Ale 1028
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Dead in the Water" Imperial IPA beer recipe by dpatrickv. All Grain, ABV 11.06%, IBU 92.22, SRM 11.96, Fermentables: (Pale 2-Row, Floor-Malted Bohemian Pilsner, Carapils (Dextrine Malt), Corn Sugar - Dextrose , Caramel / Crystal 40L) Hops: (Simcoe, Citra)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2012-04-16 21:20 UTC
NEW Water Requirements:
Dead in the Water
Equipment Profile Used

System Default

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Water Requirements:
Dead in the Water
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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