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Here we go

Method: BIAB
Style: American IPA
Boil Time: 75 min
Batch Size: 2.25 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 203 calories (Per 12oz)
Carbs: 17 g (Per 12oz)

Created: Monday November 27th 2017

Original Gravity:

1.062

Final Gravity:

1.010

ABV (standard):

6.7%

IBU (tinseth):

64.3

SRM (morey):

10.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 lb	American - Pale 2-Row4 lb Pale 2-Row	37	1.8	57.1%
1 lb	Canadian - Honey Malt1 lb Honey Malt	37	25	14.3%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	14.3%
1 lb	Flaked Wheat1 lb Flaked Wheat	34	2	14.3%
7 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	12.7	Boil	60 min	29.44	11.1%
0.25 oz	Mosaic0.25 oz Mosaic Hops	Pellet	12.5	Boil	30 min	22.27	11.1%
0.25 oz	Azacca0.25 oz Azacca Hops	Pellet	15	Boil	10 min	12.61	11.1%
0.25 oz	Azacca0.25 oz Azacca Hops	Pellet	15	Dry Hop	12 days		11.1%
0.25 oz	Mosaic0.25 oz Mosaic Hops	Pellet	12.5	Dry Hop	12 days		11.1%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	12.7	Dry Hop	12 days		11.1%
0.25 oz	Azacca0.25 oz Azacca Hops	Pellet	15	Dry Hop	5 days		11.1%
0.25 oz	Mosaic0.25 oz Mosaic Hops	Pellet	12.5	Dry Hop	5 days		11.1%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	12.7	Dry Hop	5 days		11.1%
2.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.75 oz	Simcoe (Pellet)	29.44	33.3%
0.75 oz	Mosaic (Pellet)	22.27	33.3%
0.75 oz	Azacca (Pellet)	12.61	33.3%
2.25 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3.76 gal	mash for 70 minutes at 1.50	Infusion	--	150 °F	90 min
	Mash out at 170 hold for 10 minutes	Sparge	--	170 °F	10 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 45 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

298

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Brews

Public: Yup, Shared
Last Updated: 2017-12-03 21:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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