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Mother's Milk IPA

Method: Extract
Style: American IPA
Boil Time: 30 min
Batch Size: 5.7 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 200 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)

Created: Sunday November 26th 2017

Original Gravity:

1.061

Final Gravity:

1.012

ABV (standard):

6.5%

IBU (tinseth):

60.4

SRM (morey):

4.6

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
9 lb	Liquid Malt Extract - Extra Light9 lb Liquid Malt Extract - Extra Light		37	2.5	88.1%
9 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.50 lb	German - Vienna0.5 lb Vienna	37	4	4.9%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	4.9%
3 oz	Torrified Wheat3 oz Torrified Wheat	36	2	1.8%
0.50 oz	Belgian - Special B0.5 oz Special B	34	115	0.3%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Warrior1 oz Warrior Hops	Pellet	16	Boil	15 min	22.2	9.1%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	15 min	20.81	9.1%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	12.6	Boil	15 min	8.74	4.5%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	Boil	15 min	8.67	4.5%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Aroma	0 min		9.1%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Aroma	0 min		9.1%
1 oz	Amarillo1 oz Amarillo Hops	Leaf/Whole	8.6	Aroma	0 min		9.1%
1 oz	Citra1 oz Citra Hops	Pellet	12.6	Aroma	0 min		9.1%
2 oz	Mandarina Bavaria2 oz Mandarina Bavaria Hops	Pellet	8.5	Dry Hop	5 days		18.2%
1 oz	Citra1 oz Citra Hops	Pellet	12.6	Dry Hop	5 days		9.1%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop	5 days		9.1%
11 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Warrior (Pellet)	22.2	9.1%
2 oz	Columbus (Pellet)	20.81	18.2%
2.50 oz	Citra (Pellet) 2.4999999942814 oz Citra (Pellet) Hops	8.74	22.7%
2.50 oz	Mosaic (Pellet)	8.67	22.7%
1 oz	Amarillo (Leaf/Whole)		9.1%
2 oz	Mandarina Bavaria (Pellet)		18.2%
11 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Going for cloudy, juicy IPA. Steeped grains up to 180F, used 1/2 cup of flour (instead of torrified wheat). No Whirlfloc, no wort chiller, no hop bags.

Last Updated and Sharing

447

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Brews

Public: Yup, Shared
Last Updated: 2017-11-27 00:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Mother's Milk IPA

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