Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Cascade40 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
38.88 |
28.6% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
14.47 |
21.4% |
40 g |
Mandarina Bavaria40 g Mandarina Bavaria Hops |
|
Leaf/Whole |
8.5 |
Boil
|
5 min |
8.56 |
28.6% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
5 days |
|
21.4% |
140 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
500 g |
Mango
|
|
Other |
Secondary |
-- |
Priming
Method: Dextrose
Amount: 40
|
"Mango IPA" Specialty IPA: Red IPA beer recipe by Milton. All Grain, ABV 6.06%, IBU 61.9, SRM 18.22, Fermentables: (CaraRed, Munich Light) Hops: (Cascade, Mandarina Bavaria) Other: (Mango)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-26 03:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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