Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Merkur15 g Merkur Hops |
|
Pellet |
12.4 |
Boil
|
60 min |
16.26 |
50% |
15 g |
Galaxy15 g Galaxy Hops |
|
Pellet |
16.4 |
Boil
|
10 min |
7.8 |
50% |
30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
15 g |
Merkur (Pellet) 15 g Merkur (Pellet) Hops |
|
16.26 |
50% |
15 g |
Galaxy (Pellet) 15 g Galaxy (Pellet) Hops |
|
7.8 |
50% |
30 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.7 L |
|
Infusion |
-- |
62 °C |
120 min |
Starting Mash Thickness:
2.2 L/kg
|
"Matt's Porter" English Porter beer recipe by Ruskin Brewery. All Grain, ABV 4.58%, IBU 24.05, SRM 32.74, Fermentables: (Munich Dark, Crystal 45L, Chocolate, Black Patent, Carafa III, Pale 2-Row, Brown Sugar) Hops: (Merkur, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-25 14:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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