Fyr og flamme Beer Recipe | All Grain American Pale Ale | Brewer's Friend

Fyr og flamme

183 calories 16.3 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 57.1 liters
Post Boil Size: 50 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 183 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Thursday November 23rd 2017
1.060
1.011
6.4%
61.5
10.5
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 kg BE - Pale Ale9.5 kg Pale Ale 38 3.4 73.6%
2.40 kg Munich Dark 20L2.4 kg Munich Dark 20L 34 20 18.6%
1 kg Belgian - Cara 20L1 kg Cara 20L 34 22 7.8%
12.90 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
85 g Citra85 g Citra Hops Pellet 13.5 Boil 30 min 43.86 26.6%
100 g Centennial100 g Centennial Hops Pellet 8.5 Boil 10 min 15.33 31.3%
35 g Cascade35 g Cascade Hops Pellet 6.7 Boil 5 min 2.33 10.9%
50 g Citra50 g Citra Hops Pellet 13.5 Dry Hop 7 days 15.6%
50 g Cascade50 g Cascade Hops Pellet 7 Dry Hop 7 days 15.6%
320 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
35 L Temperature -- 65 °C 30 min
35 L Temperature -- 67 °C 30 min
35 L Utmesk -- 78 °C 30 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 369 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Fyr og flamme" American Pale Ale beer recipe by Gulating Tromsø. All Grain, ABV 6.41%, IBU 61.52, SRM 10.45, Fermentables: (Pale Ale, Munich Dark 20L, Cara 20L) Hops: (Citra, Centennial, Cascade)
Recipe Picture
Last Updated and Sharing
 
854
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-05-28 09:44 UTC
NEW Water Requirements:
Fyr og flamme
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Fyr og flamme
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information