Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Hercules0.6 oz Hercules Hops |
|
Pellet |
13.5 |
Boil
|
60 min |
19.86 |
9.1% |
|
2 oz |
Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.5 |
Boil
|
12 min |
5.14 |
30.3% |
|
2 oz |
Hersbrucker2 oz Hersbrucker Hops |
|
Pellet |
2.5 |
Boil
|
1 min |
0.53 |
30.3% |
|
2 oz |
Hersbrucker2 oz Hersbrucker Hops |
|
Pellet |
2.5 |
Dry Hop
|
14 days |
|
30.3% |
|
6.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.60 oz |
Hercules (Pellet) 0.59999999862754 oz Hercules (Pellet) Hops |
|
19.86 |
9.1% |
|
2 oz |
Hallertau Mittelfruh (Pellet) 1.9999999954251 oz Hallertau Mittelfruh (Pellet) Hops |
|
5.14 |
30.3% |
|
4 oz |
Hersbrucker (Pellet) 3.9999999908503 oz Hersbrucker (Pellet) Hops |
|
0.53 |
60.6% |
|
6.60 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
26 qt |
160F strike |
Temperature |
-- |
152 °F |
50 min |
|
|
alpha rest |
Temperature |
-- |
158 °F |
15 min |
|
25 qt |
mash out |
Sparge |
-- |
169 °F |
15 min |
Starting Mash Thickness:
1.6 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 ml |
Clarityferm
|
|
Other |
Primary |
-- |
Target Water Profile
Balanced Profile
Notes
Using HERMS , so single strike, then mashout batch sparge.
Add Blackprinz at end of mash for color.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-11 17:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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