Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Amarillo0.75 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
60 min |
21.21 |
18.8% |
|
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
15 min |
7.02 |
12.5% |
|
0.75 oz |
Amarillo0.75 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
5 min |
4.23 |
18.8% |
|
0.75 oz |
Amarillo0.75 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Aroma
|
1 min |
0.91 |
18.8% |
|
1.25 oz |
Amarillo1.25 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Dry Hop
|
7 days |
|
31.3% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Amarillo (Leaf/Whole) 3.9999999908503 oz Amarillo (Leaf/Whole) Hops |
|
33.37 |
100.2% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2 gal |
Steeping the Caravienne |
Infusion |
-- |
150 °F |
30 min |
|
1 gal |
Sparge |
Sparge |
-- |
170 °F |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Gypsum
|
|
Water Agt |
Boil |
1 hr. |
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: table sugar
Amount: 1/2 cup
|
Target Water Profile
Nashville, TN 2016
"Gummyball" American Wheat Beer recipe by Gumballhead Clone. Partial Mash, ABV 5.34%, IBU 33.37, SRM 5.92, Fermentables: (Dry Malt Extract - Wheat, CaraVienne) Hops: (Amarillo) Other: (Gypsum, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-19 20:51 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
