Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Northern Brewer (US)1.5 oz Northern Brewer (US) Hops |
|
Pellet |
9 |
Boil
|
60 min |
43.56 |
50% |
|
1.50 oz |
East Kent Golding (UK)1.5 oz East Kent Golding (UK) Hops |
|
Pellet |
4.75 |
Boil
|
10 min |
8.34 |
50% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Northern Brewer (US) (Pellet) 1.4999999965689 oz Northern Brewer (US) (Pellet) Hops |
|
43.56 |
50% |
|
1.50 oz |
East Kent Golding (UK) (Pellet) 1.4999999965689 oz East Kent Golding (UK) (Pellet) Hops |
|
8.34 |
50% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2 gal |
|
-- |
-- |
154 °F |
60 min |
"Crème Brûlée Torpor" Russian Imperial Stout beer recipe by Barter & Trade. Partial Mash, ABV 8.59%, IBU 51.9, SRM 35.82, Fermentables: (Pale 2-Row, Chocolate, Dry Malt Extract - Light, Lactose (Milk Sugar), Flaked Oats, Brown, Caramel / Crystal 120L, Turbinado) Hops: (Northern Brewer (US), East Kent Golding (UK))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-19 04:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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