Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
20.77 |
40% |
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
10 min |
1.88 |
20% |
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Dry Hop
|
6 days |
|
20% |
0.50 oz |
Perle0.5 oz Perle Hops |
|
Pellet |
8.2 |
Dry Hop
|
6 days |
|
20% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
50 qt |
|
Decoction |
-- |
130 °F |
15 min |
|
|
Decoction |
-- |
140 °F |
20 min |
|
|
Decoction |
-- |
152 °F |
45 min |
22 qt |
|
Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
2 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
15 g |
Orange Zest
|
|
Flavor |
Boil |
1 hr. |
"Alan's Saison" Saison beer recipe by Alan's Beer. All Grain, ABV 7.29%, IBU 22.66, SRM 6.13, Fermentables: (Vienna, CaraVienne, Pale 2-Row, Wheat, Honey) Hops: (Northern Brewer, Domestic Hallertau, Perle) Other: (Orange Zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-18 20:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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