Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
10.17 |
33.3% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
6.56 |
33.3% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
2.64 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Saaz (Pellet) 2.9999999931377 oz Saaz (Pellet) Hops |
|
19.37 |
99.9% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
Mash |
Temperature |
-- |
154 °F |
60 min |
|
1 gal |
Mash out |
Temperature |
-- |
170 °F |
10 min |
|
5 gal |
Batch Sparge to Pre-Boil Volume |
Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.75 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Lime zest
|
|
Flavor |
Boil |
-- |
|
6 g |
Gypsum
|
|
Water Agt |
Mash |
-- |
|
6 g |
Calcium chloride
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Balanced Profile
"Mexican lager" International Pale Lager beer recipe by elaplant74. All Grain, ABV 4.52%, IBU 19.37, SRM 9.36, Fermentables: (Vienna, Pilsner, Maris Otter Pale, Flaked Corn, Honey) Hops: (Saaz) Other: (Lime zest, Gypsum , Calcium chloride )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-25 06:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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