Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.33 oz |
Simcoe0.33 oz Simcoe Hops |
|
Pellet |
12 |
Boil
|
60 min |
13.17 |
7.7% |
0.66 oz |
Simcoe0.66 oz Simcoe Hops |
|
Pellet |
12 |
Boil
|
10 min |
9.55 |
15.3% |
0.66 oz |
Amarillo0.66 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
15.3% |
1.33 oz |
Simcoe1.33 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
7 days |
|
30.9% |
1.33 oz |
Amarillo1.33 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
7 days |
|
30.9% |
4.31 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.99 oz |
Simcoe (Pellet) 0.98999999773544 oz Simcoe (Pellet) Hops |
|
22.72 |
23% |
1.99 oz |
Amarillo (Pellet) 1.989999995448 oz Amarillo (Pellet) Hops |
|
0 |
46.2% |
1.33 oz |
Simcoe (Pellet) 1.3299999969577 oz Simcoe (Pellet) Hops |
|
|
30.9% |
4.31 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.8 gal |
Rest |
Temperature |
-- |
151 °F |
60 min |
3.4 gal |
|
Fly Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.75 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 tsp |
Irish moss
|
|
Fining |
Boil |
10 min. |
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
Notes
3pkgs or starter with Wyeast Axmerican Ale 1056 or White Labs California Ale Wlp 001
Best served immediately after carbonating
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-27 23:31 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top